茶ぐゎ

Ishigaki Coffee Blend

A rich and aromatic coffee blend featuring locally sourced beans, offering a smooth finish with subtle notes of the island's unique terroir.

$5

Sata Andagi Set

A traditional Okinawan doughnut, perfectly fried to a golden crisp on the outside and wonderfully soft on the inside, served with a dusting of brown sugar.

$7

Tropical Fruit Tart

A vibrant tart topped with a medley of fresh, seasonal Okinawan fruits like pineapple, mango, and passion fruit, set atop a delicate custard and buttery crust.

$9

Brown Sugar Latte

A comforting latte infused with the deep, molasses-like sweetness of Okinawan kokuto (brown sugar), creating a uniquely local twist on a classic.

$6