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SAVOR THE SOLOMONS: ISLAND FLAVOR, BBQ PERFECTION!
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Island Grilled Fish Platter
A whole local reef fish, marinated in lime and ginger, expertly grilled and served with coconut rice and steamed greens.
$22
Honiara BBQ Pork Ribs
Tender pork ribs slow-cooked and glazed with a sweet and savory local BBQ sauce, accompanied by a fresh garden salad.
$18
Chicken Skewers with Peanut Sauce
Juicy chicken pieces skewered with bell peppers and onions, grilled to perfection and drizzled with a rich, homemade peanut sauce.
$15
Vegetable Curry with Taro
A hearty and flavorful vegetarian curry featuring seasonal island vegetables and taro simmered in a creamy coconut milk broth.
$14