Iwamuroya

Niigata Seafood Donburi

A vibrant bowl featuring a fresh assortment of local Niigata sashimi, including tuna, salmon, and squid, served over perfectly seasoned sushi rice.

$28

Echigo Pork Katsu Set

Crispy, breaded Echigo pork cutlet, known for its tenderness, served with shredded cabbage, miso soup, and steamed Niigata koshihikari rice.

$22

Seasonal Vegetable Tempura

A light and airy selection of seasonal vegetables sourced from local Niigata farms, delicately fried in a crispy batter and served with a dashi dipping sauce.

$18

Wagyu Beef Sukiyaki

Premium slices of melt-in-your-mouth Wagyu beef simmered in a savory-sweet sukiyaki sauce with fresh vegetables, tofu, and konjac noodles.

$45