J'Royals Bar & Restaurant

J'Royals Lobster Thermidor

Succulent local lobster baked in a rich, creamy sauce with mushrooms and cheese, served with a side of fragrant rice.

$35

Grilled Barracuda with Mango Salsa

Freshly caught barracuda fillet, perfectly grilled and topped with a vibrant salsa of ripe mango, red onion, and cilantro.

$28

Spicy Prawn Skewers

Jumbo prawns marinated in a fiery blend of local chilies and spices, grilled to perfection and served with a cooling cucumber dip.

$22

Cassava Leaf Stew with Fufu

A traditional Sierra Leonean stew made with tender cassava leaves, assorted meats, and palm oil, served alongside pounded fufu.

$18