رستوران مروارید جنوب

Ghalieh Mahi

A rich and tangy fish stew made with fresh local fish, herbs, tamarind, and aromatic spices, served with fluffy rice.

$18

Mahi Kabob

Succulent grilled fish marinated in saffron, lemon, and local herbs, offering a delightful smoky flavor.

$22

Meigoo Polo

Fragrant rice mixed with sautéed shrimp, onions, and a blend of Persian Gulf spices, a true regional specialty.

$20

Zeytoon Parvardeh

A refreshing appetizer of marinated olives with walnuts, pomegranate molasses, and fresh herbs.

$8