Jason's Restaurant

Featured dishes

Ocracoke Shrimp & Grits

Sautéed local shrimp served over creamy stone-ground grits with smoked sausage and a rich, savory gravy.

$28

Pan-Seared Scallops

Perfectly seared sea scallops accompanied by seasonal vegetables and a delicate lemon-butter sauce.

$34

Fresh Catch of the Day

Chef's daily selection of the freshest local fish, prepared to perfection with seasonal accompaniments.

$32

Jason's Crab Cakes

Two generous crab cakes made with lump crab meat, lightly seasoned and pan-fried, served with a zesty remoulade.