Polishing the menu…
Polishing the menu…
BRIDGEPORT'S PRIME STEAKHOUSE. A LOCAL LEGEND.
Joseph's Signature Dry-Aged Ribeye
A perfectly marbled, 22-ounce dry-aged ribeye, expertly grilled to enhance its rich, beefy flavor and tender texture.
$72
Pan-Seared Chilean Sea Bass
Flaky Chilean sea bass, pan-seared to a golden crisp and served with a delicate lemon-butter sauce and seasonal vegetables.
$48
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Lobster Mac & Cheese
A luxurious side dish featuring tender lobster meat folded into creamy, rich macaroni and cheese, baked to perfection.
$28
New York Style Cheesecake
A classic, creamy New York style cheesecake with a graham cracker crust, served with a fresh berry compote.
$14