KADAL RAASA NON-VEG RESTAURANT

KADAL RAASA FISH CURRY

A signature Keralan fish curry, slow-cooked in a rich, tangy coconut milk gravy with local spices and fresh fish.

$8

PRAWN ROAST

Succulent prawns marinated and pan-roasted with a fiery blend of red chilies, ginger, garlic, and curry leaves.

$10

BEEF FRY (KERALA STYLE)

Tender pieces of beef slow-cooked until soft, then stir-fried with aromatic spices, coconut slivers, and curry leaves.

$9

CRAB MASALA

Fresh crab cooked in a robust and spicy masala sauce, bursting with the flavors of coastal India.

$12