Polishing the menu…
Polishing the menu…
SPICY MARGARITAS & CARIBBEAN SUNSETS
Aruban Fish Tacos
Freshly caught local snapper, lightly battered and fried, served in warm corn tortillas with a zesty mango salsa and chipotle crema.
$24
Cochinita Pibil
Slow-roasted pork marinated in achiote and sour orange, wrapped in banana leaves and served with pickled red onions and habanero salsa.
$28
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Shrimp Enchiladas Verdes
Succulent grilled shrimp rolled in corn tortillas, smothered in a vibrant tomatillo salsa verde, and topped with melted Oaxaca cheese.
$26
Carne Asada with Chimi
Perfectly grilled skirt steak, marinated in a secret blend of spices, accompanied by a fresh chimichurri sauce and roasted vegetables.
$32