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Tisvildeleje Spritz

A refreshing blend of local elderflower liqueur, crisp prosecco, and a splash of sparkling water, garnished with fresh mint and berries.

$16

Kattegat Cooler

This signature cocktail features Danish gin infused with sea buckthorn, balanced with tonic and a hint of citrus.

$18

Smoked Salmon Crostini

Crispy baguette slices topped with locally smoked salmon, a dill cream cheese spread, and a sprinkle of fresh chives.

$14

Danish Cheese Board

A curated selection of artisanal Danish cheeses, served with rye bread, fruit preserves, and seasonal fresh fruit.

$22