Kappil Bismi

Kerala Fish Curry

A rich and tangy fish curry prepared with fresh local catch, simmered in coconut milk with traditional Kerala spices, curry leaves, and kokum.

$12

Prawn Roast

Succulent prawns marinated in a spicy blend of ginger, garlic, chili, and turmeric, then pan-roasted to perfection with onions and tomatoes.

$15

Appam with Stew

Soft, lacy appams (rice pancakes) served alongside a fragrant vegetable or chicken stew, delicately spiced with coconut milk and whole garam masala.

$9

Karimeen Pollichathu

Pearl spot fish marinated in a spicy masala, wrapped in a banana leaf, and slow-cooked to infuse all the flavors, a true Kerala delicacy.

$18