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Polishing the menu…
MANGAL: KASPIYSK'S CULINARY JEWEL BY THE CASPIAN
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Shashlik Assorti
A generous platter featuring a variety of perfectly marinated and grilled lamb, beef, and chicken skewers, served with fresh lavash and pickled onions.
$25
Kutaby s Myasom
Traditional Dagestani thin flatbreads filled with savory minced meat, lightly fried until golden and served with a dollop of sour cream.
$12
Chudu s Zelenyu
A beloved local specialty, these delicate pies are stuffed with a vibrant mix of fresh herbs and cheese, offering a taste of the region's rich culinary heritage.
$10
Riba na Mangale
Freshly caught Caspian fish, expertly grilled over an open flame to preserve its natural flavors, served simply with lemon and herbs.
$28