Katres OÜ

Smoked Herring Platter

A traditional Estonian starter featuring locally smoked herring, served with new potatoes, sour cream, and fresh dill.

$16

Wild Boar Stew

Hearty slow-cooked wild boar in a rich berry and herb sauce, accompanied by root vegetables and barley.

$24

Baltic Sea Pike-Perch

Pan-fried pike-perch fillet caught fresh from the Baltic Sea, served with a creamy mushroom risotto and seasonal greens.

$28

Rye Bread Pudding

A comforting dessert made with traditional Estonian dark rye bread, apples, cinnamon, and a dollop of vanilla ice cream.

$9