Polishing the menu…
Polishing the menu…
PADDLE, SIP, SAVOR: KRABI'S HIDDEN GEM
Pad Thai with River Prawns
A classic Thai stir-fried noodle dish featuring succulent river prawns, fresh bean sprouts, peanuts, and a tangy tamarind sauce.
$12
Green Curry with Chicken
A rich and aromatic Thai green curry with tender chicken pieces, bamboo shoots, Thai eggplant, and fragrant basil in coconut milk.
$10
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Mango Sticky Rice
A beloved Thai dessert composed of sweet, ripe mango slices served alongside glutinous sticky rice drizzled with coconut milk.
$7
Iced Thai Milk Tea
A refreshing and sweet beverage made from strongly brewed black tea, condensed milk, and evaporated milk, served over ice.
$4