Polishing the menu…
Polishing the menu…
CULINARY DELIGHTS BY THE KELIBIA SHORES
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Poisson Complet Kelibia
A whole grilled fish, typically sea bream or sea bass, seasoned with herbs, lemon, and olive oil, served with roasted vegetables.
$28
Couscous aux Fruits de Mer
Traditional Tunisian couscous topped with a rich stew of local seafood including shrimp, calamari, and mussels in a savory tomato broth.
$22
Salade Méchouia avec Thon
A refreshing salad of grilled peppers, tomatoes, and onions, finely chopped and dressed with olive oil, capers, and local tuna.
$14
Tajine Tunisien au Poulet
A baked egg and chicken casserole, similar to a frittata, infused with cheese, parsley, and various spices, served in individual portions.
$18