Polishing the menu…
Polishing the menu…
AUTHENTIC THAI FLAVORS, LOCAL CHARM
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Gaeng Som Pla
A fiery Southern Thai sour curry with fresh fish and an assortment of local vegetables, known for its intense, complex flavors.
$5
Pad See Ew
Wide rice noodles stir-fried with tender chicken or pork, Chinese broccoli, and a savory dark soy sauce, a comforting classic.
$4
Tom Yum Goong
The iconic hot and sour soup brimming with succulent shrimp, mushrooms, lemongrass, galangal, and kaffir lime leaves.
$6
Massaman Curry
A rich, mild, and slightly sweet curry with tender beef or chicken, potatoes, peanuts, and coconut milk, a true culinary masterpiece.
$7