Polishing the menu…
Polishing the menu…
KIRRA'S BEST KEPT SECRET, A LOCAL GEM
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Kirra Seafood Platter
A generous selection of freshly grilled prawns, calamari, local fish, and oysters, served with a zesty lemon aioli and crisp garden salad.
$65
Bilinga Barramundi Burger
Pan-seared barramundi fillet nestled in a toasted brioche bun with tangy slaw, avocado, and a hint of chili mayo, accompanied by golden fries.
$22
Sunrise Açaí Bowl
A refreshing blend of organic açaí topped with seasonal tropical fruits, crunchy granola, shredded coconut, and a drizzle of local honey.
$18
Gold Coast Prawn Linguine
Al dente linguine tossed with succulent local prawns, cherry tomatoes, garlic, fresh basil, and a light white wine sauce.
$28