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Polishing the menu…
TROPICAL COCKTAILS, UNFORGETTABLE KOH CHANG NIGHTS
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Mango Sticky Rice Cocktail
A unique liquid dessert blending fresh mango, coconut cream, and a hint of sticky rice essence with premium rum.
$10
Tom Yum Martini
An adventurous cocktail infusing the spicy and sour notes of Thailand's famous soup with vodka and a touch of lemongrass.
$11
Thai Basil Mojito
A refreshing twist on the classic, featuring muddled Thai basil, lime, white rum, and a splash of soda.
$9
Spicy Prawn Skewers
Grilled succulent prawns marinated in a fiery Thai chili and garlic sauce, perfect for a savory snack.
$8