Polishing the menu…
Polishing the menu…
KOKO CABANA: OAK ISLAND'S TROPICAL ESCAPE
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Island Hopper Shrimp Skewers
Grilled jumbo shrimp marinated in a zesty lime-cilantro sauce, served with a pineapple salsa.
$18
Koko's Famous Fish Tacos
Crispy fried local catch, nestled in warm tortillas with shredded cabbage, pico de gallo, and a spicy aioli.
$16
Sunset Sliders
Miniature pulled pork sandwiches slow-cooked in a tangy BBQ sauce, topped with coleslaw on brioche buns.
$15
Tropical Fruit Ceviche
Fresh white fish cured in citrus juices, mixed with mango, avocado, red onion, and a hint of jalapeño.
$17