Konditorei - Café - Torteneck

Rügener Sanddorn Torte

A regional specialty, this cake features a light sponge layered with a tangy sea buckthorn cream, offering a unique local flavor.

$7

Schwarzwälder Kirschtorte

The classic Black Forest cake, rich with chocolate sponge, whipped cream, cherries, and a hint of kirschwasser.

$8

Apfelstrudel mit Vanillesauce

Warm, flaky apple strudel filled with spiced apples and raisins, served with a generous pour of creamy vanilla sauce.

$6

Käsekuchen

A traditional German cheesecake, lighter and less sweet than its American counterpart, with a delicate lemon zest.

$6