Konoba Lanterna

Featured dishes

Black Risotto (Crni Rižot)

A rich and flavorful risotto made with fresh cuttlefish ink, tender cuttlefish pieces, and a hint of garlic and white wine.

$22

Grilled Adriatic Fish (Riba na Žaru)

A whole fresh fish, typically sea bream or sea bass, expertly grilled with olive oil, garlic, and parsley, served with seasonal vegetables.

$30

Peka (Octopus or Veal)

A traditional Croatian dish slow-cooked under a bell-shaped lid, featuring tender octopus or veal with potatoes and vegetables, infused with aromatic herbs.

$28

Dalmatian Pasticada

A classic beef stew marinated for days and then slow-cooked in a rich, sweet-sour sauce, typically served with homemade gnocchi.