Polishing the menu…
Polishing the menu…
KULGAARDEN: YOUR DANISH COASTAL CULINARY ESCAPE
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Limfjord Oysters
Freshly shucked oysters from the nearby Limfjord, served with a delicate mignonette and lemon wedges.
$28
Pan-Fried Plaice
Locally caught plaice, lightly pan-fried to perfection and served with new potatoes and a creamy dill sauce.
$35
Danish Meatballs (Frikadeller)
Traditional Danish pork and veal meatballs, accompanied by stewed white cabbage and a rich brown gravy.
$29
Rødgrød med Fløde
A classic Danish red berry pudding, made with a mix of seasonal berries and served with fresh cream.
$12