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Polishing the menu…
OCEAN CITY'S BEST AUTHENTIC MEXICAN FLAVOR!
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Carne Asada Tacos
Three soft corn tortillas filled with perfectly grilled, marinated skirt steak, topped with fresh cilantro and onions.
$16
Enchiladas Suizas
Two chicken-filled corn tortillas bathed in a creamy, tangy green tomatillo sauce and melted Monterey Jack cheese.
$15
Molcajete Mixto
A sizzling volcanic rock bowl brimming with grilled steak, chicken, shrimp, chorizo, nopal, and queso fresco in a rich salsa.
$28
Chiles Rellenos
Two roasted poblano peppers stuffed with Monterey Jack cheese, lightly battered and fried, then smothered in a mild red sauce.
$17