Polishing the menu…
Polishing the menu…
AGUADILLA'S ROOFTOP GEM FOR CRAFT COCKTAILS
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Mojo Pork Sliders
Tender slow-roasted pork marinated in a citrus-garlic mojo, served on brioche buns with pickled onions.
$14
Ahi Tuna Tartare
Fresh sushi-grade tuna diced and mixed with avocado, soy-ginger dressing, and served with crispy plantain chips.
$18
Churrasco Skewers
Grilled skirt steak skewers marinated in chimichurri, accompanied by a vibrant roasted red pepper sauce.
$16
Truffle Parmesan Fries
Crispy golden fries tossed with truffle oil, grated Parmesan cheese, and fresh parsley.
$10