La Cuisine

Norwegian Waffle with Brunost

A classic Norwegian heart-shaped waffle served warm with a slice of sweet and savory brown cheese and a dollop of cloudberry jam.

$12

Smoked Salmon Open-Faced Sandwich

Freshly baked rye bread topped with locally smoked salmon, dill cream cheese, crisp cucumber, and a sprinkle of fresh dill.

$16

Rhubarb Crumble with Vanilla Custard

A comforting dessert featuring tart rhubarb baked under a buttery oat crumble, served warm with a side of rich vanilla custard.

$10

Cappuccino with Oat Milk

Expertly crafted cappuccino made with premium Norwegian coffee beans and your choice of milk, including a popular oat milk option.

$6