Polishing the menu…
Polishing the menu…
SEASIDE FLAVORS, PACIFIC VIEWS, UNFORGETTABLE BITES
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Pescado Frito Entero
A whole fried fish, typically red snapper, seasoned with local spices and fried to crispy perfection, served with rice and salad.
$18
Camarones al Ajillo
Succulent shrimp sautéed in a rich garlic butter sauce with a hint of white wine, accompanied by toasted bread for dipping.
$20
Sopa de Mariscos
A hearty and flavorful seafood soup brimming with a variety of fresh local shellfish, fish, and vegetables in a savory broth.
$22
Ceviche Mixto
A refreshing blend of marinated fresh fish, shrimp, and octopus cured in lime juice with red onion, cilantro, and a touch of chili.
$16