Polishing the menu…
Polishing the menu…
A SLICE OF ITALY, STEPS FROM THE SAND
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Pizza Rosarito
A unique blend of local seafood, fresh cilantro, and a hint of lime on a classic Neapolitan crust.
$18
Lasagna al Forno
Layers of rich Bolognese, creamy béchamel, and perfectly cooked pasta, baked to golden perfection.
$16
Fettuccine Alfredo con Camarones
Homemade fettuccine tossed in a velvety Alfredo sauce with succulent, locally sourced shrimp.
$20
Tiramisu Tradizionale
Classic Italian dessert with coffee-soaked ladyfingers, mascarpone cheese, and a dusting of cocoa.
$9