Polishing the menu…
Polishing the menu…
SEASIDE FEASTS, SALVADORAN SOUL
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Pescado Entero Frito
A whole fried fish, typically red snapper, seasoned to perfection and served with a side of rice and fresh salad.
$25
Camarones Empanizados
Crispy breaded shrimp, golden fried and served with a tangy dipping sauce, a classic favorite for seafood lovers.
$18
Sopa de Mariscos
A rich and flavorful seafood soup brimming with a variety of fresh catch including shrimp, fish, and clams in a savory broth.
$22
Coctel de Conchas
A refreshing cocktail of fresh black conch, marinated in lime juice with finely chopped onions, cilantro, and a hint of spice.
$15