Polishing the menu…
Polishing the menu…
SIP SUNSET, SAVOR SUECA, LIVE LA PERLA!
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Paella Valenciana
A traditional Spanish rice dish brimming with tender chicken, rabbit, green beans, and garrofó beans, slow-cooked to perfection.
$28
Gambas al Ajillo
Succulent shrimp sautéed in sizzling olive oil with garlic, chili, and a hint of parsley, served with crusty bread for dipping.
$16
Esgarraet
A refreshing Valencian salad featuring roasted red peppers, salted cod, garlic, and olive oil, a true taste of the region.
$12
Churros con Chocolate
Crispy fried dough pastries dusted with sugar, served with a rich, thick hot chocolate dipping sauce, a classic Spanish dessert.
$9