La Riva da Franco

Spaghetti alle Vongole

Classic spaghetti tossed with fresh local clams, garlic, white wine, and a hint of chili, embodying the essence of the Adriatic.

$22

Fritto Misto dell'Adriatico

A generous platter of lightly fried mixed seafood including shrimp, calamari, and small local fish, served with a fresh lemon wedge.

$28

Grigliata di Pesce

An exquisite selection of grilled fresh fish and shellfish, expertly prepared to highlight their natural flavors, often featuring catch of the day.

$35

Brodetto alla Senigalliese

A rich and flavorful fish stew, a regional specialty from Senigallia, brimming with various types of local fish, tomatoes, and aromatic herbs.

$26