Polishing the menu…
Polishing the menu…
SEASIDE FLAVORS, ROMANIAN CHARM, UNFORGETTABLE MEMORIES
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Saramură de Crap
A traditional Romanian carp brine, featuring fresh carp grilled and then simmered in a savory broth with garlic and peppers.
$22
Midii în Vin Alb
Succulent mussels steamed in a fragrant white wine sauce with garlic, parsley, and a hint of chili, served with crusty bread.
$18
Platou Pescarului
A generous fisherman's platter showcasing a variety of grilled local fish and seafood, perfect for sharing.
$45
Ciorbă de Burta
A classic Romanian sour tripe soup, rich and creamy, often served with vinegar and hot peppers on the side.
$10