Polishing the menu…
Polishing the menu…
A SLICE OF ST-AYGULF SWEETNESS
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La Tarte Tropézienne Originale
The iconic brioche cake, generously filled with a unique, creamy blend of two custards and sprinkled with pearl sugar.
$6
Croissant au Beurre
A classic French butter croissant, flaky and golden, perfect for a traditional breakfast.
$3
Pain au Chocolat
A rich, buttery pastry with two bars of dark chocolate baked inside, a delightful morning treat.
$4
Sandwich Jambon Fromage
A simple yet satisfying baguette sandwich filled with quality ham and local cheese, ideal for a quick lunch.
$8