Polishing the menu…
Polishing the menu…
RAINBOW BAY'S BEST KEPT SECRET
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Grilled Bahamian Lobster Tail
A succulent, locally sourced lobster tail grilled to perfection and served with a side of lemon-garlic butter.
$48
Conch Fritters with Spicy Aioli
Crispy, golden-fried fritters packed with tender conch meat and served with a zesty, house-made spicy aioli.
$16
Pan-Seared Grouper with Mango Salsa
Freshly caught grouper pan-seared until flaky, topped with a vibrant tropical mango salsa and served with coconut rice.
$36
Lanny's Signature Rum Punch
A potent and refreshing blend of local rums, fresh fruit juices, and a hint of spice, served over ice.
$14