Polishing the menu…
Polishing the menu…
YACHT CLUB ELEGANCE, FORT LAUDERDALE FLAIR
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Pan-Seared Scallops
Succulent sea scallops perfectly seared and served with a lemon-butter sauce and asparagus risotto.
$38
Yacht Club Burger
A gourmet blend of prime beef, topped with aged cheddar, caramelized onions, and applewood smoked bacon on a brioche bun.
$24
Florida Grouper Piccata
Fresh local grouper lightly pan-fried and finished with a zesty caper-lemon butter sauce, accompanied by roasted vegetables.
$42
Key Lime Pie
A classic Florida dessert featuring a tangy, creamy key lime filling in a graham cracker crust, topped with whipped cream.
$12