Lazy Jacks Restaurant and Bar

Featured dishes

Studland Bay Mussels

Steamed in a fragrant white wine, garlic, and cream sauce, served with crusty artisan bread for dipping.

$22

Lazy Jack's Lobster Roll

Succulent local lobster meat tossed in a light lemon aioli, nestled in a toasted brioche bun with a side of crispy fries.

$28

Dorset Crab Linguine

Freshly picked Dorset crab meat tossed with linguine in a delicate cherry tomato, chili, and herb sauce.

$25

Seared Scallops with Black Pudding

Pan-seared local scallops served atop a bed of Stornoway black pudding with a pea purée and crispy pancetta.