Le Golfe

Corsican Sunset Spritz

A refreshing blend of local Corsican citrus liqueur, prosecco, and a splash of sparkling water, garnished with fresh orange.

$16

Grilled Sea Bass with Herb Butter

Freshly caught sea bass grilled to perfection, served with a delicate herb butter, seasonal vegetables, and a lemon wedge.

$32

Fig & Prosciutto Bruschetta

Toasted artisan bread topped with sweet local figs, thinly sliced Corsican prosciutto, creamy burrata, and a drizzle of balsamic glaze.

$18

Olmeto Dream Cocktail

A signature cocktail featuring premium gin, elderflower liqueur, muddled cucumber, and a hint of lime, creating a crisp and floral experience.

$17