Polishing the menu…
Polishing the menu…
SIP & SAVOR CORSICA'S COASTAL SPLENDOR
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Corsican Spritz
A refreshing twist on the classic, featuring local Cap Corse Mattei Blanc, sparkling wine, and a hint of citrus.
$16
Plateau de Charcuterie Corse
A selection of artisanal Corsican cured meats, including coppa, lonzu, and figatellu, served with crusty bread.
$24
Huîtres Fines de Claire
Six fresh, briny oysters from the Atlantic coast, served simply with lemon and a shallot vinaigrette.
$28
Cocktail 'Vue sur Mer'
A signature concoction blending gin, blue curaçao, lime juice, and a touch of elderflower, evoking the Mediterranean sea.
$18