Polishing the menu…
Polishing the menu…
The coastal pulse of Asilah's bohemian art scene
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Saffron Avocado Toast
Thick-cut sourdough topped with mashed avocado and a hint of local saffron honey.
$9.5
Atlantic Prawn Skewers
Fresh-caught prawns grilled with lemon, garlic, and a side of herb-infused couscous.
$14
Moroccan Spiced Latte
A signature espresso drink steamed with cinnamon, cardamom, and organic milk.
$4.5
Orange Flower Crepes
Delicate crepes drizzled with orange blossom water and crushed toasted almonds.
$7