Lindeberg Bageri och Konditori

Kardemummabulle

A classic Swedish cardamom bun, subtly sweet and aromatic, made with rich, buttery dough and a fragrant spice filling.

$4

Räksmörgås

An open-faced shrimp sandwich featuring fresh, local shrimp piled high on dark rye bread with dill, mayonnaise, and a lemon wedge.

$14

Prinsesstårta

A traditional Swedish princess cake, consisting of layers of sponge cake, raspberry jam, vanilla cream, and a vibrant green marzipan covering.

$8

Kanelbulle

The iconic Swedish cinnamon bun, a soft, sweet dough swirled with cinnamon and sugar, often topped with pearl sugar.

$4