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Polishing the menu…
SEASIDE CHARM MEETS CULINARY DELIGHTS
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Frinton Fisherman's Platter
A bountiful selection of locally caught smoked salmon, fresh crab meat, and succulent prawns, served with artisan bread and a zesty lemon aioli.
$28
Little Bird's Brunch Stack
Layers of crispy bacon, perfectly poached eggs, smashed avocado, and vine-ripened tomatoes on toasted sourdough, drizzled with hollandaise.
$16
Essex Apple & Berry Crumble
Warm, comforting baked apples and mixed berries topped with a buttery oat crumble, served with a scoop of clotted cream ice cream.
$9
Bean's Signature Flat White
Expertly crafted coffee using ethically sourced beans, offering a rich, smooth flavor profile with perfectly frothed milk.
$5