Polishing the menu…
Polishing the menu…
SEATOWN'S COCKTAIL JEWEL: SIP, SAVOR, SEA
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Wellington Whitebait Fritters
Delicate fritters made with fresh local whitebait, served with a zesty lemon aioli and a sprinkle of sea salt.
$18
Smoked Kahawai Croquettes
Crispy golden croquettes filled with flaky smoked kahawai, potato, and a hint of dill, accompanied by a caper remoulade.
$16
Halloumi & Fig Skewers
Grilled halloumi cheese and sweet figs threaded onto skewers, drizzled with a balsamic glaze and fresh mint.
$15
NZ Cheese Board Selection
A curated selection of artisanal New Zealand cheeses, served with fruit paste, crackers, and local honey.
$24