Polishing the menu…
Polishing the menu…
LIMÓN'S JEWEL FOR CARIBBEAN FLAVOR
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Rondón Soup
A rich and hearty coconut milk-based stew brimming with fresh fish, root vegetables like yucca and taro, and aromatic Caribbean spices.
$18
Patacones with Guacamole
Crispy, twice-fried green plantain slices served with a generous side of freshly made guacamole, a perfect starter to share.
$10
Rice and Beans with Caribbean Chicken
A classic Limón dish featuring flavorful rice and red beans cooked in coconut milk, accompanied by tender, slow-cooked chicken in a savory sauce.
$16
Fresh Catch of the Day
Locally sourced fish, prepared to your liking – grilled, fried, or pan-seared – and served with a side of plantains and a fresh salad.
$22