Polishing the menu…
Polishing the menu…
OCEANFRONT ELEGANCE, MOZAMBICAN FLAVOR
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Prawns Nacional
Succulent local prawns grilled to perfection, basted in a rich peri-peri and garlic sauce, served with fragrant coconut rice.
$28
Grilled Red Snapper
A whole red snapper, freshly caught, seasoned with Mozambican herbs and lemon, then expertly grilled and served with seasonal vegetables.
$25
Chicken Piri-Piri
Tender chicken marinated in a fiery piri-piri sauce, slow-cooked to absorb all the vibrant flavors, accompanied by crispy potato wedges.
$22
Seafood Curry
A creamy, aromatic curry brimming with a medley of fresh calamari, fish, and prawns, infused with local spices and served with fluffy basmati rice.
$30