Maddy's Restaurant

Devon Crab Linguine

Freshly picked Devon crab meat tossed with linguine in a light garlic, chilli, and white wine sauce, finished with parsley.

$28

Pan-Seared Scallops

Locally sourced scallops seared to perfection, served with a pea purée, crispy pancetta, and a lemon butter sauce.

$32

Ilfracombe Fish & Chips

A classic favourite featuring sustainably caught local white fish in a crispy beer batter, served with hand-cut chips and mushy peas.

$22

Maddy's Seafood Platter

An impressive array of hot and cold seafood including oysters, mussels, prawns, smoked salmon, and crab, perfect for sharing.

$65