Polishing the menu…
Polishing the menu…
SIP SANTA CRUZ'S SOUL, ONE GLASS AT A TIME
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Artisan Cheese Board
A selection of three local and imported cheeses, served with seasonal fruit, nuts, and artisanal crackers.
$28
Charcuterie Platter
Finely sliced cured meats, cornichons, olives, and a crusty baguette, perfect for sharing.
$32
Warm Olives & Feta
Marinated mixed olives baked with crumbled feta cheese and herbs, served with toasted bread.
$16
Chocolate Truffle Assortment
A decadent selection of handcrafted chocolate truffles, ideal for a sweet finish to your wine tasting.
$18