Polishing the menu…
Polishing the menu…
FÙ YÀ SHĀNG XÍNG: MAGONG'S CHILL CAFE OASIS
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澎湖黑糖拿鐵 (Penghu Brown Sugar Latte)
A comforting latte infused with the rich, caramelized sweetness of local Penghu brown sugar, a true island specialty.
$5
手工芋頭酥 (Handmade Taro Pastry)
Flaky pastry filled with a smooth, subtly sweet taro paste, a beloved Taiwanese dessert.
$4
冰滴咖啡 (Cold Brew Coffee)
Slow-dripped for hours to extract a smooth, low-acid coffee concentrate, served over ice for a refreshing kick.
$6
檸檬塔 (Lemon Tart)
A classic tart featuring a zesty lemon curd filling in a crisp pastry shell, offering a delightful balance of sweet and sour.
$5