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Polishing the menu…
SAVOR AUTHENTIC GUJARATI FLAVORS, SIMBOR STYLE
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Gujarati Thali
A comprehensive platter featuring a variety of seasonal vegetables, dal, roti, rice, and a sweet dish, offering a complete culinary journey through Gujarat.
$12
Dhokla Platter
A light and fluffy steamed savory cake made from fermented rice and chickpea batter, served with green chutney and tamarind sauce.
$7
Undhiyu
A traditional Gujarati mixed vegetable casserole, slow-cooked with fenugreek dumplings and a blend of aromatic spices, perfect for a hearty meal.
$10
Khaman
Soft and spongy steamed gram flour cakes, tempered with mustard seeds and curry leaves, often enjoyed as a snack or light meal.
$6