さつきん家

Featured dishes

Kaisendon

A vibrant bowl of sushi rice topped with an assortment of fresh, locally sourced sashimi, including tuna, salmon, and squid.

$15

Nikujaga

A comforting Japanese stew made with thinly sliced beef, potatoes, and onions, simmered in a savory-sweet soy sauce broth.

$10

Tempura Moriawase

A delightful platter of assorted seasonal vegetables and shrimp lightly battered and deep-fried to crispy perfection.

$13

Maizuru Curry Udon

Thick udon noodles served in a rich, flavorful curry broth, often featuring local Maizuru ingredients and a hint of spice.