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Polishing the menu…
MAROOJ: A CULINARY OASIS IN DAR KULAIB
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Machboos Laham
A fragrant and hearty dish featuring tender lamb slow-cooked with aromatic basmati rice and a blend of traditional Bahraini spices.
$22
Samak Mashwi
Freshly caught local fish, expertly grilled to perfection and seasoned with a zesty marinade, often served with lemon and herbs.
$28
Harees
A comforting and creamy porridge made from cracked wheat and meat, slow-cooked to a thick consistency and often garnished with ghee.
$18
Muhammar
Sweet rice cooked with dates or sugar, often served as a delightful accompaniment to savory dishes or as a standalone treat.
$15