Polishing the menu…
Polishing the menu…
AEGEAN VIBES, FOÇA CHARM, UNFORGETTABLE NIGHTS
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Foça Karides Güveç
Succulent local shrimp baked in a traditional clay pot with fresh tomatoes, garlic, and green peppers, infused with Aegean herbs.
$22
Kalamar Tava
Crispy fried calamari rings, lightly battered and served with a zesty tarator sauce, a classic Turkish meze.
$18
Levrek Izgara
Whole grilled sea bass, caught fresh from the Aegean, seasoned simply with olive oil, lemon, and sea salt to highlight its natural flavor.
$28
Marsilya Mezeleri Tabağı
A curated selection of signature cold mezes including haydari, atom, and deniz börülcesi, perfect for sharing.
$16